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The REGIONAL Duckhorn Wine Dinner

Join Chef Lindsay Autrey for an exceptional evening of food and wine hosted by P.J. Alviso, Director of Winemaking and Viticulture for the Duckhorn Wine Company.

Chef Lindsay has prepared a reception and four course wine pairing for this special evening. Reservations are required, as seating is limited. For information and tickets, please visit:

$125 pp + 7% Tax & 20% Gratuity. Reservations Required

Please Note:

Indoor, Private Event Seating
Complimentary Valet Parking
21 years of age or older 

Later Event: November 16
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